Third-generation sushi chef Kunihide “Nakaji” Nakajima brings his legacy to 48 Bowery. The dual-concept space – tucked away in the Canal Arcade – features authentic Edomae-style sushi at the Chef’s Counter and craft cocktails at Bar at Nakaji.
The Experience
We welcome you to Nakaji, an intimate experience of Japanese Edomae-style sushi crafted and hand-served by Executive Chef Kunihide Nakajima. After considering your individual tastes and mood, Chef creates a 14-course sushi omakase along with an assortment of appetizers.
48 Bowery, New York, NY 10013
(646) 478 8282
Chef’s Counter: Tuesday–Sunday
5:30pm–12am
Bar at Nakaji: Tuesday-Sunday
5:30pm–12am
